Gluten Free Sea Salt Crackers

Gluten Free Sea Salt Crackers


Stonewall Kitchen

Stonewall Kitchen's baked, Gluten Free Sea Salt Crackers are wonderfully light and crisp with a touch of tangy, mineral-rich sea salt but are (surprise!) gluten free. They have a very pleasant, almost buttery biscuit flavor that really stands out and pairs well with fine cheeses, dips and tapenades or crumbled into soups or chili. Because they're gluten free, you can feel good about serving them to friends and family knowing that they taste so good.

  • Light, crisp and delicious
  • Great for serving with dips, tapenades or crumbled in soups
  • Gluten free and good!
  • Made in USA
  • Weight: 4.4 oz
Ingredients: Whole Milk (milk, vitamin D3),Tapioca Flour, White Rice Flour, Butter (cream, salt), Potato Flour, Garbanzo Bean Flour, Sugar, Sea Salt
Allergens: MILK

Certified Gluten Free