Pure New York Maple Syrup by Dutch Hill Maple
Delicious Dutch Hill Maple Syrup is a grade A amber maple syrup made on a family farm in Tully, just south of Syracuse. It so impressed New York State Fair judges that it took home the Grand (First) Prize for NY's best amber maple syrup two years in a row, in 2017 and 2018. Dutch Hill Maple brings over fifty years of experience to syrup-making, and is committed to producing high quality maple products as well as to environmentally responsible practices and the effort to promote local products. Dutch Hill Maple Syrup is officially New York State Grown and Certified.
12-ounce glass bottle.